Comparative transcriptome analysis of major lodging resistant factors in hulless barley
Hulless barley (Hordeum vulgare L.var.nudum Hook.f.), belonging to the genus Gramineae, has high and steady output and thus considered as a principal food crop by Tibetan people.Hulless barley grain can be used for food, brewing, and functional health product development, while its straw serves as an essential supplementary forage and is a crucial